Exploring Urban Farming with travis stewart

Travis Stewart
Hartford-based urban gardener and farmer Travis Stewart shared his story with the Wesleyan community on September 19.

The Bailey College of the Environment had the pleasure of hosting an event with Travis Stewart, a passionate Hartford-based gardener and farmer and an advocate of the KNOX Urban Farming Program, at Wesleyan on September 19. During the event, Travis shared with the Wesleyan community how starting a garden has evolved his relationship with food, and how it has allowed him to find physical, mental, and spiritual healing.  The event was funded through a five-year grant from the Robert F. Schumann Foundation, focused on supporting a food justice and environmental justice network in Connecticut and building pipelines for student engagement on these issues.

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blackwater photo exhibit by zhang ’23 opens 4/21 @ the coe

 Longarm Octopus (larval), Macrotritopus defilippi, Anilao, Batangas, Philippines, December 2019. Photo by Lily Zhang ’23.

Music and environmental studies major Lily Zhang ‘23 is the winner of the 2023 Elizabeth Verveer Tishler Keyboard Competition here at Wesleyan. When she’s not playing the piano, Lily enjoys scuba diving and freediving and is an enthusiastic amateur blackwater photographer. The opening reception for her COE photo exhibit, A Blackwater Dive, will take place at the College of the Environment, 284 High Street, on Friday, April 21, from 4:30 to 5:30 pm.

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zitner ’23 presents “the garden festival”

The environmental studies (ENVS) linked major requires a senior capstone project (thesis, essay, performance, etc) on an environmental topic. English and environmental studies major Talia Zitner’s senior capstone project is The Garden Festival, an event that aims to make sustainability more accessible and exciting to the Wesleyan community, through a number of sustainable vendors, featured student organizations, and musical performances curated by The Shed Collective. The event will take place on Friday, April 21 from 3 to 10 pm in the backyard of Russell House. Learn more about Talia, and the event, below!

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pearl’s ocean filibuster explores human-ocean relationship

Katie Pearl watches a photo shoot for Ocean Filibuster, which will open at Wes on May 4.

Ocean Filibuster, a performance developed by Assistant Professor of Theater Katie Pearl, co-artistic director of the Obie-winning company PearlDamour, explores the complex relationship between humans and the ocean and centers around the debate between two fictional rivals, Mr. Majority and the Ocean, as they launch into a battle which will determine whether or not the Ocean will be abolished. The project draws together the work of scientists and creatives to generate a dynamic story which illuminates the urgency of our current environmental crisis. The Wesleyan performance of Ocean Filibuster will take place May 4-6 at the CFA.

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dancing with, and learning from, trees

Marcela Oteiza, associate professor of environmental studies and dance and chair of theater, has been involved with the Justice Dance Performance Project (JDPP) since 2011. Her latest collaboration with the group, In the Presence of Trees, is a four-part site-specific outdoor dance-theater performance series following the changing of the seasons while celebrating the wisdom and value of trees, especially in the urban forest. 

The series, which began in summer 2022 with a performance in Bushnell Park, in Hartford, CT, will come full circle on May 7, when the troupe returns to Bushnell Park to perform In the Presence of Trees: Spring, the fourth and final event of the series. Like previous series performances, the event will be free and open to the public.

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bryant terry provides food for thought

The COE hosted a sold-out Evening with Bryant Terry on March 29. Photos by Ken Wu ’23.

On Wednesday, March 29, the College of the Environment hosted “An Evening With Bryant Terry,” inviting members of the community to a cooking demo, dinner, Q&A, and book signing with Terry, a vegan chef, activist, author, and community-builder. The sold-out event was executed by Bon Appétit staff, headed by Michael Strumpf.

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