On Monday, October 7, Wesleyan students, faculty, and members of the broader community broke with their lunch routines to attend “Food Justice & Solidarity in New London, CT, sponsored by a grant from the Robert F. Schumann Foundation to the Schumann Institute of the Bailey College of the Environment. There were about 20 Wesleyan students, staff and faculty, as well as community members in attendance. The hour-long workshop was facilitated by Julie R. Jacome-Garay (Co-Director of Operations and Programming) and Chloë Nuñez (Youth Program Manager) of FRESH New London, with the aim of spreading awareness about the organization’s food justice work. Despite its short duration, the workshop was packed full of informative and engaging content. Following group introductions, we got to know Julie and Chloë, learned in-depth about FRESH’s work, and heard stories from Wesleyan food justice interns who were placed at FRESH this summer.
